A classic revisited by Menguy’s!
The true classic revisited by Menguy’s: delicious green and black olives, a drizzle of olive oil, and fine herbs… ideal as an appetizer, in salads, or added to various dishes. Fresh, natural flavour in a bag!
Our olives are rigorously selected: we choose pitted olives from the Mediterranean basin. This recipe free from flavourings and flavour enhancers, thus guaranteeing the authentic flavours of the ingredients. All our black olives are guaranteed free from ferrous gluconate (an additive used to make the olives blacker).
It’s the perfect combo to tantalise your taste buds!
Made in France under the southern sun (Hérault, 34)
Origin: Olives from the Mediterranean basin
INGREDIENTS
Green and black candied olives (78%), peppers, salt, olive oil, garlic and aromatic herbs. Pickling liquid: water, concentrated lemon juice
Pasteurised product.
Possible traces of lupin, sulphites, fish and nuts.
A classic! The whole family is thrilled!
Jonathan K.
