A sweet alliance between cashew nuts and honey…
Halfway between sweet and crunchy, these delicately honey-coated cashews combine an irresistible texture with a subtly sweet flavour and a hint of salt.
We slowly caramelise the cashews with honey in a copper cauldron using authentic know-how in our factory. A short recipe with no colourings, preservatives, palm oil or flavourings.
Our cashew nuts are rigorously selected in Côte d’Ivoire, a region renowned for the quality of its cashew nuts.
Let yourself be tempted by their deliciously irresistible flavour!
Made in France under the sun of the South-West (Tarn, 81)
Origin: Cashew nuts from Côte d’Ivoire
INGREDIENTS
Cashew nuts 57%, sugar 38%, honey 1.8%, salt 0.9%, sunflower oil, gelling agent: acacia gum, emulsifier: sunflower lecithin. May contain traces of peanuts, other nuts, wheat gluten and soya.
